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Gulab jamun recipe | gulab jamun with khoya | milk powder gulab jamun
Ingredients for instant khova/mava (200 grams): 1 tbsp ghee / clarified butter ¾ cup milk 1 cup milk powder for jamun dough: ½ cup (78 grams) maida / plain flour pinch baking soda 3 tbsp milk warm oil / ghee for deep frying